Hands-on classes across Greater Toronto Area: learn milk texture, pouring techniques, and signature patterns.
Book a spotSee scheduleOur 90–120 min workshops focus on espresso basics, milk steaming, free-pour patterns (heart, rosette, tulip), and troubleshooting. Small groups, professional machines, and takeaway guide.
| Location | Date & Time | Level | Price (CAD) | |
|---|---|---|---|---|
| Downtown Toronto — King St | Sat, Sep 12 · 11:00–13:00 | Beginner | $59 | Reserve |
| North York — Yonge & Finch | Sun, Sep 20 · 14:00–16:00 | All levels | $69 | Reserve |
| Mississauga — Port Credit | Sat, Oct 3 · 10:00–12:00 | Beginner → Intermediate | $64 | Reserve |
| Private groups (onsite) | Flexible | Custom | From $250 | Plan event |
Amir Patel — Head Barista & Trainer. 8+ years crafting espresso and teaching latte art routines across Canada.
Sara Lim — Latte art specialist focused on technique and approachable methods for home baristas.
Spots fill quickly. Contact our events team to secure your seat or arrange a private workshop for friends and colleagues.
Discounts for groups of 6+. Email for corporate bookings and multi-session packages.
Get group quote